tag:blogger.com,1999:blog-3922759584793891537.post6938789888435453577..comments2024-03-18T00:00:10.074+01:00Comments on Champagnebloggen: Henri Giraud Code NoirMartinhttp://www.blogger.com/profile/00003868802888904130noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3922759584793891537.post-20235074399526902622016-03-07T21:03:32.206+01:002016-03-07T21:03:32.206+01:00Tack! :)Tack! :)Martinhttps://www.blogger.com/profile/00003868802888904130noreply@blogger.comtag:blogger.com,1999:blog-3922759584793891537.post-84737970291198516202016-03-06T19:59:30.580+01:002016-03-06T19:59:30.580+01:00Grattis till 500 inlägg!
Och tack för alla givande...Grattis till 500 inlägg!<br />Och tack för alla givande recensionerna!<br />500,mmmhh....dax att kontrollera transaminaserna!;)<br />MarceloAnonymoushttps://www.blogger.com/profile/18375294557355358386noreply@blogger.comtag:blogger.com,1999:blog-3922759584793891537.post-19231919217407118092016-03-05T13:12:37.827+01:002016-03-05T13:12:37.827+01:00I drank it without food. As always it did develop ...I drank it without food. As always it did develop some over the course. I would happily drink it again, but I have to say I would rather put my money on Fût de Chêne or Argonne! Cheers!Martinhttps://www.blogger.com/profile/00003868802888904130noreply@blogger.comtag:blogger.com,1999:blog-3922759584793891537.post-12980336740194806052016-03-04T06:47:12.590+01:002016-03-04T06:47:12.590+01:00If I may ask, did you enjoy this one with food or ...If I may ask, did you enjoy this one with food or on its own? Did it develop over the course? We had this in a tasting a couple of years ago and while it certainly was impressive and interesting for its unusual character and volume I did not feel like I would necessarily want to drink a lot of it.Anonymoushttps://www.blogger.com/profile/06463411452709237445noreply@blogger.com